Kat's lifelong wish of having her own food business grew from sadly being made redundant during the COVID-19 pandemic. What started off as a negative turned into a huge positive and her dream was born.

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Kat's aim is to bring back the memories of fabulous holidays in the Far East through her authentic food. For those who haven't travelled there, you get, to enjoy the mouth-watering experience of Kat's recipes in the comfort of your own home.

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Kat has worked particularly hard on her delicious vegetarian and vegan dishes. Also,  her exquisite sauces which compliment her food.

 

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