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Stir Fry

Cashew Chicken

Golden fried cashews stir-fried with sweet peppers, courgette and baby corn in a savoury oyster and soy sauce. Choose chicken or tofu, or one of our vegan options.

Image of Thai Food dish

Cooked fresh in St Albans, AL1

Why Choose This Dish

Golden Fried Cashews

Fried until golden for a toasty crunch in every mouthful.

Crisp, Colourful Veg

Sweet peppers, courgette and baby corn, stir-fried so they keep their bite.

A Thai Classic

Thailand grows its own cashews, and this stir-fry is one of its favourite ways to use them.

Pricing

Chicken £11.50

Tofu £11.50

Vegan options £11.50

Mild as standard

Inside this dish

Crunchy cashews and crisp vegetables in a glossy savoury sauce.

Fried cashew nuts
Sweet peppers
Courgette
Baby corn
Oyster sauce
Soy sauce

Vegan options:
Mixed Veg £11.50
Tofu £11.50
Plant-based Chicken £11.50

Contains Gluten, Molluscs, Sesame, Soya and Tree Nuts (cashews). Vegan options are made without oyster sauce; plant-based chicken contains Gluten, Peanuts, Sesame and Soya. Please tell us about any allergies or dietary requirements when you order.

Flavour profile of our Stir-Fry with Cashew Nuts

How Kat's Cashew Nut Stir-Fry tastes, from first bite to last.

Toasty Cashew Crunch

Fried cashews bring a golden, nutty crunch.

Glossy Savoury Sauce

Oyster and soy sauce coat everything in deep, savoury flavour.

Sweet Peppers

Sweet peppers add colour and a gentle sweetness.

Courgette and Baby Corn

Both stay crisp, with a fresh, juicy bite.

Mild as Standard

No fierce heat, so the cashews and sauce take centre stage.

The Story

Stir-fried chicken with cashew nuts, gai pad met mamuang himmaphan, is one of the most popular dishes on Thai menus, both in Thailand and around the world. Cashews grow in southern Thailand, and this dish shows them off.


It comes from the Thai love of fast wok cooking, where high heat keeps the vegetables crisp and the nuts toasty. Many versions in Thailand add a few dried chillies, but at heart it sits on the savoury, rather than fiery, side of Thai food.


Kat fries her cashews until golden, then stir-fries them to order with sweet peppers, courgette and baby corn in a glossy oyster and soy sauce. Choose chicken or tofu, or one of the vegan options.

Perfect For

Perfect if you love crunch as much as flavour.

Ideal if you prefer savoury over spicy.

Great alongside a curry for a mix of textures.

A Closer Look

Frequently Asked Questions

What is Cashew Nut Stir-Fry?

Fried cashew nuts stir-fried with sweet peppers, courgette and baby corn in an oyster and soy sauce, with chicken, tofu or a vegan option.

Is Cashew Nut Stir-Fry spicy?

No, it's mild as standard.

What options are there?

Chicken or tofu, plus vegan mixed veg, tofu or plant-based chicken. All are £11.50.

What allergens does Cashew Nut Stir-Fry contain?

Gluten, Molluscs, Sesame, Soya and Tree Nuts (cashews). Please tell us about any allergies when you order.

Order Stir-Fry with Cashew Nuts in St Albans

Call or WhatsApp to order for collection, or free local delivery on orders over £20.

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