Starters
Crispy Tofu
Our Crispy Tofu is lightly coated and fried until perfectly golden, creating a crisp exterior with a soft, delicate centre. Served with Kat's Signature Homemade Dipping Sauce, made with refreshing Thai cucumber relish and toasted coconut flakes, it's a light, flavour-packed starter that proves authentic Thai cuisine has something for everyone.
St Albans, AL1
Why Choose This Dish
A Plant-Based Thai Favourite
Prepared using quality tofu, making it a delicious choice for vegetarians, vegans and anyone who enjoys authentic Thai flavours.
Perfectly Crispy
Lightly coated and cooked until golden, giving every piece a satisfyingly crisp bite while keeping the centre soft.
Kat's Signature Homemade Dipping Sauce
A unique homemade recipe that combines refreshing Thai cucumber relish with toasted coconut flakes for a delicious balance of sweet, tangy and gently nutty flavours.
Pricing
£7.50 Per Portion
Vegan Friendly
Served with homemade sauce
Freshly prepared to order
Inside this dish
Our Crispy Tofu is lightly coated before being fried until golden and crisp. Served with Kat's signature homemade dipping sauce, made with refreshing Thai cucumber relish and toasted coconut flakes, plus a fresh salad garnish, this starter offers a delicious combination of crispy texture, soft tofu and authentic Thai flavours.
Tofu
Vegetable oil
Homemade sauce
Plant-based ingredients
Cooked to order
Freshly prepared
Contains soya. Please let us know about any allergies when ordering.
The flavours of our Crispy Tofu
A satisfying combination of golden tofu, subtle sweetness and a light texture.
Crispy Golden Coating
Lightly coated to create a crisp, satisfying crunch with every bite.
Soft Tofu Centre
The golden coating gives way to a delicate, silky tofu centre that absorbs every flavour beautifully.
Signature Homemade Dipping Sauce
A refreshing balance of sweet, tangy and gently nutty flavours that perfectly complements the crispy tofu.
Light Yet Satisfying
A wonderfully balanced starter that's crisp without feeling heavy.
A Thai Plant-Based Favourite
A simple but authentic starter that showcases how Thai cuisine creates incredible flavour from fresh, everyday ingredients.
From Thailand to St Albans
Tofu has been enjoyed throughout Thailand for generations, valued for its versatility and ability to absorb the rich flavours of Thai herbs, sauces and seasonings. While often associated with vegetarian cooking, it's a popular ingredient enjoyed by people from all walks of life.
For Kat, Crispy Tofu is a perfect example of how Thai cooking celebrates simple ingredients. By creating a crisp golden coating and serving it with her own signature dipping sauce—made from refreshing Thai cucumber relish and toasted coconut flakes—she transforms tofu into a starter that's light, satisfying and full of authentic Thai flavour.
Whether you're vegetarian, vegan or simply looking to try something different, Crispy Tofu offers a delicious introduction to the fresh, balanced flavours that make Thai cuisine so loved around the world.
A Closer Look
Frequently Asked Questions
What is Crispy Tofu?
Crispy Tofu is a popular Thai starter made from golden tofu cubes served with a sweet homemade sauce. It is enjoyed for its satisfying texture and plant-based ingredients.
How is Crispy Tofu prepared?
Crispy Tofu is carefully prepared to create a golden exterior while keeping the inside soft and delicate. It is served fresh with a sweet homemade sauce.
What does Crispy Tofu taste like?
Crispy Tofu has a mild flavour that pairs perfectly with its sweet homemade sauce. The combination creates a balanced starter with both texture and flavour.
What ingredients are used in Crispy Tofu?
Crispy Tofu is prepared using tofu and carefully selected seasonings, then served with a sweet homemade sauce.