Why Choose This Dish
A popular noodle favourite
One of our most popular noodle dishes, combining vermicelli noodles, vegetables and aromatic seasonings.
Fragrant curry seasoning
Light curry spices create the distinctive flavour that makes Singapore Noodles so recognisable.
Light yet satisfying
A balanced noodle dish packed with flavour without feeling too heavy.
Pricing
Chicken £11.50
Prawn £12.50
Mixed Chicken & Prawn £12.50
Tofu £11.50
The flavours of our Singapore Noodles
Singapore Noodles are prepared using thin vermicelli noodles, vegetables and aromatic curry seasoning. The combination creates a fragrant and colourful dish with a light texture and gentle warmth, making it a popular choice for those looking for a flavourful noodle dish.
Vermicelli noodles
Curry seasoning
Mixed vegetables
Spring onion
Peppers
Vermicelli noodles
Curry seasoning
Mixed vegetables
Spring onion
Peppers
Tastes section title
The flavours of our Singapore Noodles
Fragrant and lightly spiced with a delicate texture
Aromatic
Fragrant spices with savoury depth
Savoury
Balanced seasoning with aromatic spices
Fragrant
Traditional spices create lasting flavour
Balanced
Well-balanced flavours from start to finish
Wok-Fired
Wok-fired flavours create authentic taste
From Thailand to St Albans
Despite the name, Singapore Noodles are a popular dish found in many Asian restaurants and are loved for their distinctive curry seasoning and light texture. Thin vermicelli noodles are combined with vegetables, aromatic spices and your choice of protein to create a colourful and satisfying meal.
Known for their fragrant flavour and gentle warmth, Singapore Noodles offer a different experience from traditional Thai noodle dishes while remaining a firm favourite with customers. At Kat's Cuisine, every portion is freshly prepared to order in St Albans using carefully selected ingredients and authentic cooking techniques.
A Closer Look
Frequently Asked Questions
What are Singapore Noodles?
Singapore Noodles are a popular noodle dish made with thin vermicelli noodles, vegetables and aromatic curry seasoning. They are known for their light texture, vibrant colour and balanced flavour.
Are Singapore Noodles spicy?
Singapore Noodles have a gentle warming spice from the curry seasoning. They are generally considered mildly spiced rather than hot, making them suitable for most customers.
What do Singapore Noodles taste like?
Singapore Noodles have a savoury and aromatic flavour with subtle curry notes, fresh vegetables and a light texture. The seasoning creates a balanced dish with gentle warmth and plenty of character.
What ingredients are used in Singapore Noodles?
Singapore Noodles are prepared using vermicelli noodles, vegetables, curry seasoning and your choice of protein, including chicken, prawn, tofu or mixed vegetables.