Soups
Tom Kha Soup
Tom Kha Soup is one of Thailand's most comforting dishes, combining creamy coconut milk with fragrant galangal, lemongrass and kaffir lime leaves to create a rich yet beautifully balanced soup. Prepared using Kat's authentic recipe, every bowl delivers the smooth, aromatic flavours that have made Tom Kha a favourite throughout Thailand.
St Albans, AL1
Why Choose This Dish
Rich Coconut Broth
Prepared with creamy coconut milk to create the smooth, comforting texture that makes Tom Kha so distinctive.
Authentic Thai Aromatics
Made with fragrant galangal, lemongrass and kaffir lime leaves for a beautifully balanced and authentic flavour.
Kat's Authentic Recipe
Prepared using the traditional flavours Kat grew up with, bringing a genuine taste of Thailand to St Albans.
Pricing
Mushroom £9.00
Tofu £11.50
Chicken £11.50
Prawn £12.50
Inside this dish
Our Tom Kha Soup is prepared with creamy coconut milk, fragrant galangal, lemongrass, kaffir lime leaves, mushrooms, tomatoes and fresh herbs, gently simmered to create a smooth, aromatic broth that's rich, comforting and full of authentic Thai flavour.
Coconut Milk
Galangal
Lemongrass
Lime Leaves
Mushrooms
Chicken
Prawn
Tofu
Fresh Coriander
Traditional seasonings
You could swap "Fresh chillies" for "Mushroom" if you want to keep it entirely ingredient-focused.
The Flavours of Our Tom Kha Soup
A creamy coconut soup with fragrant herbs, gentle citrus notes and a smooth, comforting finish.
Creamy Coconut
Rich coconut milk creates a silky, comforting broth that's smooth without being overly heavy.
Fragrant Galangal
Fresh galangal brings a gentle warmth and citrusy aroma that's unique to Tom Kha.
Delicately Balanced
A subtle combination of creamy, savoury and citrus notes creates a beautifully rounded flavour.
Smooth & Comforting
Every spoonful is warming, satisfying and full of authentic Thai character.
Thailand's Creamy Classic
A much-loved Thai soup that showcases the softer, more comforting side of Thai cuisine.
One of Thailand's most recognised coconut soup dishes.
Tom Kha is one of Thailand's most loved soups, celebrated for its rich coconut broth and beautifully balanced flavours. In Thai, "Tom" means boiled soup, while "Kha" refers to galangal, the fragrant root that gives this iconic dish its distinctive aroma and gentle warmth. Together, they create a soup that's comforting, aromatic and unmistakably Thai.
For Kat, Tom Kha reflects the comforting side of Thai cooking. By combining creamy coconut milk with fresh galangal, lemongrass and kaffir lime leaves, every bowl delivers the authentic flavours she grew up enjoying in Thailand. Prepared using her traditional recipe, it's a soup that's both soothing and full of character.
Whether you're trying Tom Kha for the first time or returning to one of Thailand's most comforting soups, every bowl is freshly prepared to bring the rich, creamy flavours of authentic Thai cooking straight to your table in St Albans.
A Closer Look
Frequently Asked Questions
What is Tom Kha Soup?
Tom Kha Soup is a traditional Thai coconut soup made with coconut milk, galangal, lemongrass, lime leaves and mushrooms. It's known for its creamy, aromatic flavour.
Is Tom Kha Soup spicy?
Tom Kha Soup is generally mild. Its creamy coconut broth softens the spices, making it much gentler than Tom Yum Soup.
What's the difference between Tom Kha and Tom Yum?
Tom Yum is a hot and sour soup with a bold chilli kick, while Tom Kha uses coconut milk to create a creamier, milder and more comforting flavour.
What protein options are available?
You can choose Tom Kha Soup with chicken, prawns, mushrooms or tofu.