Fresh mixed vegetables in a crisp rice-paper roll.
A straightforward, meat-free way to start.
Served with a sweet chilli sauce for a familiar finish.
£7.00 Per Portion
Fresh mixed vegetables in a crisp rice-paper roll, served with sweet chilli sauce.
Mixed vegetables
Rice paper
Sweet chilli sauce
Allergen Information: Contains Gluten, milk, sesame and soya. Please inform us of any allergies or dietary requirements before ordering.
Fresh vegetables in a crisp rice-paper roll.
A light, shattering wrapper rather than a heavy pastry.
Mixed vegetables kept fresh and light.
The dip adds a gentle sweet-spicy note.
An easy, unheavy opener.
A dependable meat-free starter.
Spring rolls travelled across Asia along centuries of trade and migration, and every cuisine has made them its own. The Thai version wraps fresh vegetables in a delicate rice-paper skin and fries them light and crisp.
Kat's are kept simple and vegetarian - a clean, fresh filling of mixed vegetables - and served with sweet chilli sauce, the classic Thai accompaniment.
A light, dependable vegetarian starter, made fresh in St Albans.
Perfect if you want a crisp, tasty roll.
A great choice for something light and fresh.
Ideal wrapped in rice paper, not batter.

Mixed vegetables wrapped in rice paper and fried crisp, served with sweet chilli sauce.
It's mild - a gentle spice level rather than real heat.
Sweet chilli sauce.
Gluten, milk, sesame and soya. Let us know about any allergies when ordering.