Tofu and mixed vegetables in Kat's creamy homemade masala.
The full masala flavour, built plant-based.
Tagged Hot, with real chilli warmth.
Tofu £10.50
Kat's creamy homemade masala with tofu and fresh vegetables - genuinely hot and fully plant-based.
Tofu
Mixed vegetables
Homemade masala sauce
Creamy homemade masala
Fully plant-based
Allergen Information: Contains Celery, eggs, shellfish and soya. Please inform us of any allergies or dietary requirements before ordering.
The same bold masala, built plant-based with tofu.
A creamy, spice-rich sauce.
Tofu carries the sauce like the original protein.
Genuine chilli warmth throughout.
Vegetables kept crisp in the sauce.
A spiced masala with nothing lost.
Kat's masala stir fry is one of her own cross-border creations, built on a creamy homemade masala sauce that sits between Thai and Indian cooking. This is that same dish, made fully plant-based.
Tofu takes the place of meat, carrying the rich, spiced sauce just as well - and the heat stays genuine, tagged Hot rather than toned down. Nothing about the bold masala flavour is lost in making it vegan.
The same spiced masala stir fry, built plant-based, made fresh in St Albans.
Perfect if you want Kat's masala sauce made plant-based.
A great choice for creamy, spiced tofu.
Ideal for a creamy sauce made fully plant-based.

The tofu version of Kat's masala stir fry: mixed vegetables and tofu in her creamy homemade masala sauce.
Yes - it's tagged Hot on the menu, with genuine chilli heat.
Yes, it's fully vegan and vegetarian.
Celery, eggs, shellfish and soya. Let us know about any allergies when ordering.